A Month of Baking

Originally I had thought about featuring the many different foods of Malaysia, concentrating on specific dishes special to the states of Malaysia, but because it is Ramadhan and even if I do cook something savoury, I’d only take pictures at night, which is terrible for lighting, I’ve decided to postpone this for July. However, I […]

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Loaded Chicken Sliders

What do you do if you have leftover roasted chicken? Usually chicken sandwiches come to mind, but what about something more simply creative? These chicken sliders are ridiculously easy to make and it’s going to give an illusion as if you’ve worked hours on it. Okay, maybe not THAT long, but anyhow, it’s presentation and […]

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